How to Make a Hanging Herb Garden for Your Kitchen
Cut a 6-foot (1.83-meter) long wooden board in half.. Cut four circles into each board using a 4-inch (10.16-centimeter) hole saw.. Drill holes into the corners of each board for the rope.
Steps
Cut a 6-foot (1.83-meter) long wooden board in half.
Cut a 6-foot (1.83-meter) long wooden board in half.
Cut four circles into each board using a 4-inch (10.16-centimeter) hole saw.
Cut four circles into each board using a 4-inch (10.16-centimeter) hole saw.
Drill holes into the corners of each board for the rope.
Drill holes into the corners of each board for the rope.
Sand away any sharp or jagged edges using 220 grit sandpaper.
Sand away any sharp or jagged edges using 220 grit sandpaper.
Stain the boards, if desired.
Stain the boards, if desired.
Paint the pots, if desired.
Paint the pots, if desired.
Prepare the soil.
Prepare the soil.
Line the pots with a coffee filter.
Line the pots with a coffee filter.
Fill the pots with soil.
Fill the pots with soil.
Plant the herbs.
Plant the herbs.
Water the herbs until water drains out from the bottom of the pot.
Water the herbs until water drains out from the bottom of the pot.
Cut your rope in half.
Cut your rope in half.
Thread the ropes through your first board.
Thread the ropes through your first board.
Tie a knot into the middle of each rope.
Tie a knot into the middle of each rope.
Thread the ropes through the second shelf.
Thread the ropes through the second shelf.
Tie the ends of the ropes together.
Tie the ends of the ropes together.
Hang the harden from hooks.
Hang the harden from hooks.
Insert the pots.
Insert the pots.
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