How to Make Bunny Tail Truffles
Beat the cream cheese until it is fluffy.. Mix in the powdered sugar a cup at a time.. Roll the dough into balls.
Steps
Beat the cream cheese until it is fluffy.
Beat the cream cheese until it is fluffy.
Mix in the powdered sugar a cup at a time.
Mix in the powdered sugar a cup at a time.
Roll the dough into balls.
Roll the dough into balls.
Coat the balls with coconut and serve.
Coat the balls with coconut and serve.
Chop the coconut.
Chop the coconut.
Cook the sugar, cream, and butter until it reaches the right temperature.
Cook the sugar, cream, and butter until it reaches the right temperature.
Remove the mixture from the heat and let it cool.
Remove the mixture from the heat and let it cool.
Pour the mixture onto a cool, damp slab.
Pour the mixture onto a cool, damp slab.
Scrape the mixture until it thickens.
Scrape the mixture until it thickens.
Knead the vanilla, salt, and some of the coconut into the mixture.
Knead the vanilla, salt, and some of the coconut into the mixture.
Let the mixture sit in a plastic bag for several hours.
Let the mixture sit in a plastic bag for several hours.
Form balls with the mixture.
Form balls with the mixture.
Roll the balls in coconut and serve.
Roll the balls in coconut and serve.
Combine the melted chocolate and cream cheese.
Combine the melted chocolate and cream cheese.
Mix in the cookies, rum, and salt.
Mix in the cookies, rum, and salt.
Spread the mixture in a lined pie plate and chill it.
Spread the mixture in a lined pie plate and chill it.
Form balls with the mixture and chill them again overnight.
Form balls with the mixture and chill them again overnight.
Roll the balls in coconut and chill just before serving.
Roll the balls in coconut and chill just before serving.
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