How to Bake Hockey Skates

Intermediate 10 min 11 steps 22028 views Rating: 3.6/5 Published: 2026-03-25

Pre-heat your oven to 175 °F (79 °C).. Turn the oven off once it is pre-heated.. Place a single skate on a baking tray and loosen the tongue.

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Steps

1

Pre-heat your oven to 175 °F (79 °C).

Step 1

Pre-heat your oven to 175 °F (79 °C).

2

Turn the oven off once it is pre-heated.

Step 2

Turn the oven off once it is pre-heated.

3

Place a single skate on a baking tray and loosen the tongue.

Step 3

Place a single skate on a baking tray and loosen the tongue.

4

Bake the skate for 6-8 minutes.

Step 4

Bake the skate for 6-8 minutes.

5

Put on the socks you normally wear when you skate.

Step 5

Put on the socks you normally wear when you skate.

6

Bring your skate to a chair right after you take it out of the oven.

Step 6

Bring your skate to a chair right after you take it out of the oven.

7

Bend the tongue forward and place your foot in the skate.

Step 7

Bend the tongue forward and place your foot in the skate.

8

Bring the tongue back to your shin and lace up the skate.

Step 8

Bring the tongue back to your shin and lace up the skate.

9

Wait for 15 minutes while the skate molds.

Step 9

Wait for 15 minutes while the skate molds.

10

Take the skate off and allow it to cool for 24 hours.

Step 10

Take the skate off and allow it to cool for 24 hours.

11

Repeat the process for the other skate.

Step 11

Repeat the process for the other skate.

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