How to Make Chocolate Muffins
Preheat the oven to 400 °F (204 °C).. Mix the dry ingredients together.. Beat the egg.
Steps
1
Preheat the oven to 400 °F (204 °C).
Preheat the oven to 400 °F (204 °C).
2
Mix the dry ingredients together.
Mix the dry ingredients together.
3
Beat the egg.
Beat the egg.
4
Mix the wet ingredients together.
Mix the wet ingredients together.
5
Add the dry ingredients into the wet ingredients and mix.
Add the dry ingredients into the wet ingredients and mix.
6
Grease the muffin pan or insert muffin wrappers.
Grease the muffin pan or insert muffin wrappers.
7
Pour the batter into the muffin pans.
Pour the batter into the muffin pans.
8
Put extra chocolate chips and sparkling sugar on top.
Put extra chocolate chips and sparkling sugar on top.
9
Bake the muffins 18-22 minutes.
Bake the muffins 18-22 minutes.
10
Wait for the muffins to cool.
Wait for the muffins to cool.
11
Place the muffin on a cooling rack.
Place the muffin on a cooling rack.
12
Serve the muffins.
Serve the muffins.
13
Store uneaten muffins in a closed container.
Store uneaten muffins in a closed container.
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