How to Cook Blood Sausage

Intermediate 1 hour 18 steps 27379 views Rating: 3.6/5 Published: 2026-06-10

Bring a pot of water to boil over high heat and cut 4 potatoes into cubes.. Boil the potato cubes for 3 to 5 minutes and drain them.. Cut 4 morcilla links into 1 in (2.5 cm) thick slices.

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Steps

1

Bring a pot of water to boil over high heat and cut 4 potatoes into cubes.

Step 1

Bring a pot of water to boil over high heat and cut 4 potatoes into cubes.

2

Boil the potato cubes for 3 to 5 minutes and drain them.

Step 2

Boil the potato cubes for 3 to 5 minutes and drain them.

3

Cut 4 morcilla links into 1 in (2.5 cm) thick slices.

Step 3

Cut 4 morcilla links into 1 in (2.5 cm) thick slices.

4

Brown both sides of the sausage for 5 to 6 minutes.

Step 4

Brown both sides of the sausage for 5 to 6 minutes.

5

Remove the morcilla and add the potatoes to the skillet.

Step 5

Remove the morcilla and add the potatoes to the skillet.

6

Season the potatoes with paprika and cook them for 5 minutes.

Step 6

Season the potatoes with paprika and cook them for 5 minutes.

7

Serve the pan-fried morcilla with the fried potatoes.

Step 7

Serve the pan-fried morcilla with the fried potatoes.

8

Fill a pot with water and bring it to a boil.

Step 8

Fill a pot with water and bring it to a boil.

9

Reduce the heat to medium and add the sausages.

Step 9

Reduce the heat to medium and add the sausages.

10

Simmer the blood sausages for 6 to 8 minutes.

Step 10

Simmer the blood sausages for 6 to 8 minutes.

11

Serve the simmered blood sausages.

Step 11

Serve the simmered blood sausages.

12

Preheat the broiler to HIGH and move a rack to the top.

Step 12

Preheat the broiler to HIGH and move a rack to the top.

13

Cut the sausages in half lengthwise and place them on the sheet.

Step 13

Cut the sausages in half lengthwise and place them on the sheet.

14

Broil the sausages for 1 to 2 minutes.

Step 14

Broil the sausages for 1 to 2 minutes.

15

Flip the sausages and cover them with coarse-grain mustard.

Step 15

Flip the sausages and cover them with coarse-grain mustard.

16

Broil the sausages for another 1 to 2 minutes.

Step 16

Broil the sausages for another 1 to 2 minutes.

17

Mix a quick watercress salad with sesame oil, salt, and pepper.

Step 17

Mix a quick watercress salad with sesame oil, salt, and pepper.

18

Serve the broiled blood sausage with the greens.

Step 18

Serve the broiled blood sausage with the greens.

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