How to Thaw Frozen Shrimp
Place the frozen shrimp in a colander or sieve.. Put the colander in a large bowl of cold tap water for 10 minutes.. Replace the water with fresh, cold water.
Steps
1
Place the frozen shrimp in a colander or sieve.
Place the frozen shrimp in a colander or sieve.
2
Put the colander in a large bowl of cold tap water for 10 minutes.
Put the colander in a large bowl of cold tap water for 10 minutes.
3
Replace the water with fresh, cold water.
Replace the water with fresh, cold water.
4
Let the shrimp thaw for another 10 to 20 minutes.
Let the shrimp thaw for another 10 to 20 minutes.
5
Remove the shrimp from the water and pat them dry.
Remove the shrimp from the water and pat them dry.
6
Remove the shrimp from the freezer.
Remove the shrimp from the freezer.
7
Place the shrimp in a covered bowl.
Place the shrimp in a covered bowl.
8
Thaw the shrimp in the refrigerator overnight.
Thaw the shrimp in the refrigerator overnight.
9
Rinse and dry the shrimp.
Rinse and dry the shrimp.
10
Use the shrimp within 48 hours.
Use the shrimp within 48 hours.
11
Boil water in a large pot.
Boil water in a large pot.
12
Add the shrimp to the water and leave them for 1 minute.
Add the shrimp to the water and leave them for 1 minute.
13
Remove the shrimp from the boiling water.
Remove the shrimp from the boiling water.
14
Pat the shrimp dry before cooking them.
Pat the shrimp dry before cooking them.
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