How to Make Easy Homemade Biscuits
Preheat your oven to 475ºF (246ºC).. Optionally, prepare a baking sheet.. Combine the dry ingredients.
Steps
1
Preheat your oven to 475ºF (246ºC).
Preheat your oven to 475ºF (246ºC).
2
Optionally, prepare a baking sheet.
Optionally, prepare a baking sheet.
3
Combine the dry ingredients.
Combine the dry ingredients.
4
Add wet ingredients.
Add wet ingredients.
5
Mix the ingredients to form a dough.
Mix the ingredients to form a dough.
6
Roll out the dough.
Roll out the dough.
7
Cut out two-inch biscuits.
Cut out two-inch biscuits.
8
Bake the biscuits until lightly browned.
Bake the biscuits until lightly browned.
9
When in doubt, follow the directions on the box.
When in doubt, follow the directions on the box.
10
Preheat your oven to 450ºF (232ºC).
Preheat your oven to 450ºF (232ºC).
11
Mix the ingredients.
Mix the ingredients.
12
Knead the dough.
Knead the dough.
13
Roll the dough out.
Roll the dough out.
14
Cut out biscuits.
Cut out biscuits.
15
Bake until golden-brown.
Bake until golden-brown.
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