How to Make Orange Wine

Intermediate 30 min 13 steps 43211 views Rating: 4.4/5 Published: 2026-06-09

Boil the water.. Peel the oranges and lemons.. Cut the fruit and remove the seeds.

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Steps

1

Boil the water.

Step 1

Boil the water.

2

Peel the oranges and lemons.

Step 2

Peel the oranges and lemons.

3

Cut the fruit and remove the seeds.

Step 3

Cut the fruit and remove the seeds.

4

Chop or liquefy the oranges and lemons.

Step 4

Chop or liquefy the oranges and lemons.

5

Combine the fruit, sugar, tannin, and yeast nutrient in a fermentation container

Step 5

Combine the fruit, sugar, tannin, and yeast nutrient in a fermentation container.

6

Carefully pour the boiling water over the mixture and stir it until the sugar di

Step 6

Carefully pour the boiling water over the mixture and stir it until the sugar dissolves.

7

Cover the mixture and allow it to cool.

Step 7

Cover the mixture and allow it to cool.

8

Mix in the yeast.

Step 8

Mix in the yeast.

9

Cover the mixture and allow it to ferment for a week.

Step 9

Cover the mixture and allow it to ferment for a week.

10

Strain the wine into a second fermentation container.

Step 10

Strain the wine into a second fermentation container.

11

Seal the container and allow it to ferment for a month.

Step 11

Seal the container and allow it to ferment for a month.

12

Repeat the process for three more months.

Step 12

Repeat the process for three more months.

13

Divide the wine between bottles and drink.

Step 13

Divide the wine between bottles and drink.

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