How to Clean Pots and Pans
Fill your pot or pan ⅓ of the way with hot water.. Put two drops of mild dish soap in the water.. Scrub the inside and outside of the pot or pan with a sponge.
Steps
Fill your pot or pan ⅓ of the way with hot water.
Fill your pot or pan ⅓ of the way with hot water.
Put two drops of mild dish soap in the water.
Put two drops of mild dish soap in the water.
Scrub the inside and outside of the pot or pan with a sponge.
Scrub the inside and outside of the pot or pan with a sponge.
Rinse the pot or pan with hot water.
Rinse the pot or pan with hot water.
Dry the pot and pan.
Dry the pot and pan.
Place the pot or pan in the sink and cover it in table salt.
Place the pot or pan in the sink and cover it in table salt.
Pour white wine vinegar over the salt.
Pour white wine vinegar over the salt.
Let the vinegar and salt sit on the pot or pan for 30 seconds.
Let the vinegar and salt sit on the pot or pan for 30 seconds.
Scrub the pot or pan with a sponge soaked in white vinegar.
Scrub the pot or pan with a sponge soaked in white vinegar.
Rinse the pot or pan with hot water.
Rinse the pot or pan with hot water.
Dry the pot or pan with a rag.
Dry the pot or pan with a rag.
Pour three parts water to one part white wine vinegar into the pot or pan.
Pour three parts water to one part white wine vinegar into the pot or pan.
Bring the solution to a boil on the stove top.
Bring the solution to a boil on the stove top.
Add 2 tbsps (15.62 g) of baking soda to the pot or pan.
Add 2 tbsps (15.62 g) of baking soda to the pot or pan.
Scour the pot or pan with a sponge.
Scour the pot or pan with a sponge.
Rinse the pot or pan.
Rinse the pot or pan.
Dry the pot or pan.
Dry the pot or pan.
Wash the pan with hot water and a sponge.
Wash the pan with hot water and a sponge.
Scrub kosher salt into the pan.
Scrub kosher salt into the pan.
Rinse the pot or pan.
Rinse the pot or pan.
Dry the pan thoroughly.
Dry the pan thoroughly.
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