How to Make a Low-Calorie Italian Soda Float
Scoop fresh ice into the glass.. Combine a handful of strawberries and blueberries to the glass.. Fill your glass 3/4 of the way with sparkling water.
Steps
Scoop fresh ice into the glass.
Scoop fresh ice into the glass.
Combine a handful of strawberries and blueberries to the glass.
Combine a handful of strawberries and blueberries to the glass.
Fill your glass 3/4 of the way with sparkling water.
Fill your glass 3/4 of the way with sparkling water.
Add 2 tablespoons (29.57 ml) of half-and-half or almond milk.
Add 2 tablespoons (29.57 ml) of half-and-half or almond milk.
Top the drink with vanilla ice cream.
Top the drink with vanilla ice cream.
Divide the sorbet into two separate glasses.
Divide the sorbet into two separate glasses.
Add the club soda to the glass.
Add the club soda to the glass.
Top each glass with half-and-half or almond milk.
Top each glass with half-and-half or almond milk.
Garnish the top with a sprig of mint.
Garnish the top with a sprig of mint.
Boil the zest, blood orange juice and agave nectar in a saucepan.
Boil the zest, blood orange juice and agave nectar in a saucepan.
Simmer the solution for 10 minutes on low.
Simmer the solution for 10 minutes on low.
Take the syrup off the stovetop and strain it.
Take the syrup off the stovetop and strain it.
Let your syrup chill in the refrigerator.
Let your syrup chill in the refrigerator.
Pour 1/4 cup (59.14 ml) of blood orange syrup and ice into two glasses.
Pour 1/4 cup (59.14 ml) of blood orange syrup and ice into two glasses.
Add your seltzer or sparkling water to the drink.
Add your seltzer or sparkling water to the drink.
Pour a teaspoon of almond milk into the drink.
Pour a teaspoon of almond milk into the drink.
Top the drink with a scoop of fat-free vanilla ice cream.
Top the drink with a scoop of fat-free vanilla ice cream.
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