How to Flavor Sugar
Pick the right sugar.. Pour one cup (240 mL) sugar into an airtight container.. Add 2 to 10 tsp (10–50 mL) spices.
Steps
1
Pick the right sugar.
Pick the right sugar.
2
Pour one cup (240 mL) sugar into an airtight container.
Pour one cup (240 mL) sugar into an airtight container.
3
Add 2 to 10 tsp (10–50 mL) spices.
Add 2 to 10 tsp (10–50 mL) spices.
4
Mix the ingredients thoroughly.
Mix the ingredients thoroughly.
5
Let the sugar sit overnight or longer before using.
Let the sugar sit overnight or longer before using.
6
Choose a flavor.
Choose a flavor.
7
Dry any wet ingredients, then let cool.
Dry any wet ingredients, then let cool.
8
Grind the ingredients.
Grind the ingredients.
9
Mix the ingredients into one cup (240 mL) sugar.
Mix the ingredients into one cup (240 mL) sugar.
10
Store the sugar in an airtight container.
Store the sugar in an airtight container.
11
Use flavored extracts.
Use flavored extracts.
12
Add a vanilla bean.
Add a vanilla bean.
13
Flavor with cocktail bitters.
Flavor with cocktail bitters.
14
Grind freeze-dried fruit.
Grind freeze-dried fruit.
15
Add the sugar to beverages.
Add the sugar to beverages.
16
Use it in desserts.
Use it in desserts.
17
Make sugar cubes or shapes.
Make sugar cubes or shapes.
18
Make rock candy
Make rock candy
19
Make cotton candy
Make cotton candy
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