How to Make Jello

Intermediate 1 hour 12 steps 17032 views Rating: 4.6/5 Published: 2026-01-19

Whisk together 1 cup (240 milliliters) of hot water with 1 packet of jello in a large bowl.. Add 1 cup (240 milliliters) of cold water into the mixture.. Pour the mixture into your desired mold and add some fruit, if desired.

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Steps

1

Whisk together 1 cup (240 milliliters) of hot water with 1 packet of jello in a

Step 1

Whisk together 1 cup (240 milliliters) of hot water with 1 packet of jello in a large bowl.

2

Add 1 cup (240 milliliters) of cold water into the mixture.

Step 2

Add 1 cup (240 milliliters) of cold water into the mixture.

3

Pour the mixture into your desired mold and add some fruit, if desired.

Step 3

Pour the mixture into your desired mold and add some fruit, if desired.

4

Place into the refrigerator and wait until it sets, at least 2 to 3 hours.

Step 4

Place into the refrigerator and wait until it sets, at least 2 to 3 hours.

5

De-mold the jello and transfer it to a serving plate.

Step 5

De-mold the jello and transfer it to a serving plate.

6

Serve the jello.

Step 6

Serve the jello.

7

Sprinkle the gelatin over ¼ cup (60 milliliters) of cold water and stir.

Step 7

Sprinkle the gelatin over ¼ cup (60 milliliters) of cold water and stir.

8

Stir in ¼ cup (60 milliliters) of hot water.

Step 8

Stir in ¼ cup (60 milliliters) of hot water.

9

Add 1½ cup (350 milliliters) of fruit juice.

Step 9

Add 1½ cup (350 milliliters) of fruit juice.

10

Pour the mixture into your desired mold and add some fruit, if desired.

Step 10

Pour the mixture into your desired mold and add some fruit, if desired.

11

Cover the jello, then refrigerate it for at least 2 to 3 hours.

Step 11

Cover the jello, then refrigerate it for at least 2 to 3 hours.

12

De-mold the jello and serve.

Step 12

De-mold the jello and serve.

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