How to Make Oven Fried Onion Rings
Cut the ends off the onions.. Peel away the outer skin.. Slice the onions into ½ inch sections.
Steps
1
Cut the ends off the onions.
Cut the ends off the onions.
2
Peel away the outer skin.
Peel away the outer skin.
3
Slice the onions into ½ inch sections.
Slice the onions into ½ inch sections.
4
Combine flour and seasonings in a large mixing bowl.
Combine flour and seasonings in a large mixing bowl.
5
Whisk together the eggs and milk to make a wash.
Whisk together the eggs and milk to make a wash.
6
Coat the onion slices in flour.
Coat the onion slices in flour.
7
Dip each slice into the milk and egg wash.
Dip each slice into the milk and egg wash.
8
Dredge the onions in panko crumbs.
Dredge the onions in panko crumbs.
9
Preheat the oven to 450 degrees F.
Preheat the oven to 450 degrees F.
10
Arrange the onion rings on a nonstick baking sheet.
Arrange the onion rings on a nonstick baking sheet.
11
Bake the onion rings for 15-20 minutes.
Bake the onion rings for 15-20 minutes.
12
Serve hot with your favorite dipping sauce.
Serve hot with your favorite dipping sauce.
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