How to Make Low Acid Coffee
Select coffee that's advertised as low-acid.. Opt for a dark roast coffee.. Use coarsely ground coffee.
Steps
1
Select coffee that's advertised as low-acid.
Select coffee that's advertised as low-acid.
2
Opt for a dark roast coffee.
Opt for a dark roast coffee.
3
Use coarsely ground coffee.
Use coarsely ground coffee.
4
Fill a fine mesh bag with ground coffee.
Fill a fine mesh bag with ground coffee.
5
Put the bag in a pitcher and fill it with water.
Put the bag in a pitcher and fill it with water.
6
Refrigerate the pitcher overnight.
Refrigerate the pitcher overnight.
7
Remove the bag from the pitcher.
Remove the bag from the pitcher.
8
Mix the coffee concentrate with hot water.
Mix the coffee concentrate with hot water.
9
Keep the leftover concentrate in the refrigerator.
Keep the leftover concentrate in the refrigerator.
10
Combine the coffee, water, and eggshells in a pan, and bring to a boil.
Combine the coffee, water, and eggshells in a pan, and bring to a boil.
11
Simmer the mixture for several minutes.
Simmer the mixture for several minutes.
12
Allow the mixture to stand for a couple of minutes.
Allow the mixture to stand for a couple of minutes.
13
Strain the coffee into a pot.
Strain the coffee into a pot.
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