Let your cake cool.. Determine what kind of cake you're freezing.. Select the right wrapping to freeze it in.
Let your cake cool.
Determine what kind of cake you're freezing.
Select the right wrapping to freeze it in.
Extend the wrapping of your choice onto a flat surface, preferably in your kitchen.
Wrap your cake.
Place your wrapped cake into the freezer.
Keep your cake in the freezer within certain time limits.
Let your cake cool.
Determine what kind of cake you're freezing.
Make space in your freezer.
Place your cake into a baking pan or metal tin.
Extend plastic foil on a flat surface in your kitchen.
Wrap your cake.
Wrap your cake a second time.
Place your cake in an airtight plastic food container.
Keep your cake in the freezer within certain time limits.
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