How to Make Homemade Soup
Plan out your soup.. Gather your ingredients.. Prepare a soup stock.
Steps
1
Plan out your soup.
Plan out your soup.
2
Gather your ingredients.
Gather your ingredients.
3
Prepare a soup stock.
Prepare a soup stock.
4
Add desired spices to your stock while it simmers.
Add desired spices to your stock while it simmers.
5
Start adding your ingredients once the stock has simmered sufficiently.
Start adding your ingredients once the stock has simmered sufficiently.
6
Let simmer for at least half an hour, or until the largest vegetables have gone
Let simmer for at least half an hour, or until the largest vegetables have gone soft.
7
Serve and enjoy!
Serve and enjoy!
8
Store excess portions in the freezer.
Store excess portions in the freezer.
9
Figure out what kind of thick soup you want to make.
Figure out what kind of thick soup you want to make.
10
Purée ingredients for your soup's base.
Purée ingredients for your soup's base.
11
Introduce your desired veggies and aromatics.
Introduce your desired veggies and aromatics.
12
Add a thickening agent.
Add a thickening agent.
13
Let simmer for an hour.
Let simmer for an hour.
14
Complete your recipe with a garnish.
Complete your recipe with a garnish.
15
Serve and store your thick soup.
Serve and store your thick soup.
Comments (0)
No comments yet. Be the first to share your thoughts!