Make an X on the belly of the chestnut.. Put the chestnuts in a glass baking dish.. Microwave the chestnuts on high for 6 minutes.
Make an X on the belly of the chestnut.
Put the chestnuts in a glass baking dish.
Microwave the chestnuts on high for 6 minutes.
Use a knife to remove the shells.
Boil the chestnuts in a pot of water.
Remove a few chestnuts with a strainer.
Use a towel to remove the chestnut skins.
Remove the skins with rubber gloves.
Make a long slice on top of the chestnuts.
Put the chestnuts in a small saucepan.
Turn the heat to a medium-high setting.
Bake the chestnuts for 15 minutes.
Put the chestnuts in a covered bowl.
Peel the chestnuts.
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