How to Make Light Applesauce
Wash and prepare the apples.. Add water and cook the sauce.. Puree the light applesauce.
Steps
1
Wash and prepare the apples.
Wash and prepare the apples.
2
Add water and cook the sauce.
Add water and cook the sauce.
3
Puree the light applesauce.
Puree the light applesauce.
4
Use and store the applesauce.
Use and store the applesauce.
5
Wash and prepare the apples.
Wash and prepare the apples.
6
Add cider and star anise and cook the apples.
Add cider and star anise and cook the apples.
7
Remove the star anise and peels before pureeing.
Remove the star anise and peels before pureeing.
8
Stir in the spices.
Stir in the spices.
9
Consider canning the applesauce.
Consider canning the applesauce.
10
Wash and prepare the apples.
Wash and prepare the apples.
11
Measure the ingredients into a blender.
Measure the ingredients into a blender.
12
Puree the light no-cook applesauce.
Puree the light no-cook applesauce.
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