How to Cook Ahi Tuna
Choose fresh or frozen tuna steaks.. Make a spice mixture for the tuna.. Heat your skillet or grill.
Steps
1
Choose fresh or frozen tuna steaks.
Choose fresh or frozen tuna steaks.
2
Make a spice mixture for the tuna.
Make a spice mixture for the tuna.
3
Heat your skillet or grill.
Heat your skillet or grill.
4
Coat the tuna with your spice mixture.
Coat the tuna with your spice mixture.
5
Sear the tuna on both sides.
Sear the tuna on both sides.
6
Preheat the oven to 400 °F (204 °C).
Preheat the oven to 400 °F (204 °C).
7
Grease a baking dish.
Grease a baking dish.
8
Butter and season the tuna.
Butter and season the tuna.
9
Bake the tuna.
Bake the tuna.
10
Select sushi-grade tuna.
Select sushi-grade tuna.
11
Prepare the sauce.
Prepare the sauce.
12
Cut the tuna into small cubes.
Cut the tuna into small cubes.
13
Toss the tuna cubes with the sauce.
Toss the tuna cubes with the sauce.
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