Place the cooked pasta in an airtight container.. Add some butter or olive oil to the pasta.. Refrigerate the pasta.
Place the cooked pasta in an airtight container.
Add some butter or olive oil to the pasta.
Refrigerate the pasta.
Store pasta sauce separately.
Transfer leftovers to an airtight container.
Stick the pasta in the refrigerator.
Use within 2-3 days.
Warm up sauced pasta in the oven.
Place the uneaten pasta in a large freezer bag.
Store the pasta in the freezer.
Thaw the pasta in the refrigerator before reheating.
Comments (0)
No comments yet. Be the first to share your thoughts!