How to Make Polish Gingerbread Cookies (Pierniczki)
Combine the dry ingredients.. Beat the eggs and sugar.. Stir in the honey.
Steps
1
Combine the dry ingredients.
Combine the dry ingredients.
2
Beat the eggs and sugar.
Beat the eggs and sugar.
3
Stir in the honey.
Stir in the honey.
4
Incorporate the dry mixture.
Incorporate the dry mixture.
5
Form the dough into disks.
Form the dough into disks.
6
Preheat the oven and prepare your pans.
Preheat the oven and prepare your pans.
7
Roll a disk out to half a centimeter (4 mm) thickness.
Roll a disk out to half a centimeter (4 mm) thickness.
8
Cut shapes out of the dough.
Cut shapes out of the dough.
9
Transfer the cookies to the sheets and bake them.
Transfer the cookies to the sheets and bake them.
10
Cool and ice the cookies.
Cool and ice the cookies.
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