Split the vanilla bean in half.. Put the sugar in a bowl.. Let the vanilla bean sugar sit overnight.
Split the vanilla bean in half.
Put the sugar in a bowl.
Let the vanilla bean sugar sit overnight.
Use French vanilla coffee creamer instead of vanilla bean.
Use a food processor or a blender.
Blend the hot chocolate ingredients together.
Add the other ingredients.
Put the vanilla hot chocolate mix in glass jars.
Package the mix in coffee mugs.
Put the mix in decorative plastic bags.
Include toppings for the vanilla hot chocolate.
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