How to Make Pizza on Tawa
Add 2 cups (473 mL) of all-purpose flour to a medium-sized bowl.. Add the sugar, salt, olive oil, and yeast to the hole in the flour.. Knead the dough for five minutes with your hands.
Steps
Add 2 cups (473 mL) of all-purpose flour to a medium-sized bowl.
Add 2 cups (473 mL) of all-purpose flour to a medium-sized bowl.
Add the sugar, salt, olive oil, and yeast to the hole in the flour.
Add the sugar, salt, olive oil, and yeast to the hole in the flour.
Knead the dough for five minutes with your hands.
Knead the dough for five minutes with your hands.
Set the dough in a greased medium-sized bowl.
Set the dough in a greased medium-sized bowl.
Let the dough rise for two hours.
Let the dough rise for two hours.
Roll out the dough with a rolling pin until it's ½ inch (1.27 cm) thick.
Roll out the dough with a rolling pin until it's ½ inch (1.27 cm) thick.
Preheat a tawa on a stovetop over medium heat.
Preheat a tawa on a stovetop over medium heat.
Cook the dough on the tawa for two to three minutes over medium heat.
Cook the dough on the tawa for two to three minutes over medium heat.
Flip the pizza crust over with a spatula.
Flip the pizza crust over with a spatula.
Spread ½ cup (118.3 mL) of pizza sauce on the crust with a spoon.
Spread ½ cup (118.3 mL) of pizza sauce on the crust with a spoon.
Sprinkle ½ cup (118.3 mL) of mozzarella cheese over the pizza.
Sprinkle ½ cup (118.3 mL) of mozzarella cheese over the pizza.
Add any other toppings you want on the pizza.
Add any other toppings you want on the pizza.
Cover the tawa and cook the pizza for six minutes on medium heat.
Cover the tawa and cook the pizza for six minutes on medium heat.
Transfer the pizza to a plate with a spatula and serve.
Transfer the pizza to a plate with a spatula and serve.
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