How to Defrost Pork Chops
Prepare a bowl with cold tap water.. Wrap the pork chops in leak-proof packaging.. Submerge the pork chops into the cold bath.
Steps
1
Prepare a bowl with cold tap water.
Prepare a bowl with cold tap water.
2
Wrap the pork chops in leak-proof packaging.
Wrap the pork chops in leak-proof packaging.
3
Submerge the pork chops into the cold bath.
Submerge the pork chops into the cold bath.
4
Remove pork chops from the cold bath as they thaw out.
Remove pork chops from the cold bath as they thaw out.
5
Place unwrapped pork chops evenly on a microwave-safe plate.
Place unwrapped pork chops evenly on a microwave-safe plate.
6
Use the 30% (low) or 50% (medium) power setting for 2 minutes.
Use the 30% (low) or 50% (medium) power setting for 2 minutes.
7
Turn the pork chops; thaw for another 2 minutes.
Turn the pork chops; thaw for another 2 minutes.
8
Remove the thawed pork chops from the microwave and prepare to cook.
Remove the thawed pork chops from the microwave and prepare to cook.
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