How to Make Jasmine Rice in a Rice Cooker
Place the rice in a bowl and cover with cold water.. Move the rice around the bowl with your hand to rinse it.. Drain the rice and add more water to the bowl.
Steps
1
Place the rice in a bowl and cover with cold water.
Place the rice in a bowl and cover with cold water.
2
Move the rice around the bowl with your hand to rinse it.
Move the rice around the bowl with your hand to rinse it.
3
Drain the rice and add more water to the bowl.
Drain the rice and add more water to the bowl.
4
Repeat the rinsing process.
Repeat the rinsing process.
5
Pour out the water one last time.
Pour out the water one last time.
6
Add the rice and water to the rice cooker.
Add the rice and water to the rice cooker.
7
Mix in the salt.
Mix in the salt.
8
Leave the rice to soften for an hour.
Leave the rice to soften for an hour.
9
Cook the rice according to the rice cooker manufacturer's instructions.
Cook the rice according to the rice cooker manufacturer's instructions.
10
Allow the rice to rest for at least 10 minutes.
Allow the rice to rest for at least 10 minutes.
11
Fluff the rice.
Fluff the rice.
12
Transfer the rice to a bowl and serve.
Transfer the rice to a bowl and serve.
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