How to Season Butter Beans
Cook the bacon and onion over medium heat.. Add brown sugar.. Stir in the butter beans and butter.
Steps
1
Cook the bacon and onion over medium heat.
Cook the bacon and onion over medium heat.
2
Add brown sugar.
Add brown sugar.
3
Stir in the butter beans and butter.
Stir in the butter beans and butter.
4
Add 12 cups (2.8 L) of water and bring to a boil.
Add 12 cups (2.8 L) of water and bring to a boil.
5
Let the beans cook for 2 hours.
Let the beans cook for 2 hours.
6
Serve the beans.
Serve the beans.
7
Add the beans to a small saucepan.
Add the beans to a small saucepan.
8
Add the remaining ingredients.
Add the remaining ingredients.
9
Remove from heat when the beans heat up.
Remove from heat when the beans heat up.
10
Allow the beans to sit for a few minutes.
Allow the beans to sit for a few minutes.
11
Add butter and onion to a medium-sized saucepan.
Add butter and onion to a medium-sized saucepan.
12
Pour in chicken broth and butter beans.
Pour in chicken broth and butter beans.
13
Allow to simmer for 25 to 30 minutes.
Allow to simmer for 25 to 30 minutes.
14
Add butter, salt, and pepper when the beans are done cooking.
Add butter, salt, and pepper when the beans are done cooking.
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