How to Make Dessert Pizza

Beginner 20 min 19 steps 8638 views Rating: 4.8/5 Published: 2026-06-24

Gather the ingredients for both parts of the recipe.. Combine the warm water with the active dry yeast.. Mix the flour and salt together in a food processor.

Start Playback
C
Author

Steps

1

Gather the ingredients for both parts of the recipe.

Step 1

Gather the ingredients for both parts of the recipe.

2

Combine the warm water with the active dry yeast.

Step 2

Combine the warm water with the active dry yeast.

3

Mix the flour and salt together in a food processor.

Step 3

Mix the flour and salt together in a food processor.

4

Add the oil and then the yeast mixture.

Step 4

Add the oil and then the yeast mixture.

5

Knead the dough ball on a lightly floured surface.

Step 5

Knead the dough ball on a lightly floured surface.

6

Pour several tablespoons of oil into a large bowl.

Step 6

Pour several tablespoons of oil into a large bowl.

7

Use a rolling pin to flatten the dough to a 9-inch-diameter round.

Step 7

Use a rolling pin to flatten the dough to a 9-inch-diameter round.

8

Bake the crust for 20 minutes.

Step 8

Bake the crust for 20 minutes.

9

Spread the chocolate-hazelnut spread onto the warm dough.

Step 9

Spread the chocolate-hazelnut spread onto the warm dough.

10

Gather the ingredients.

Step 10

Gather the ingredients.

11

Preheat your oven to 350°F (177°C) and prepare the dough.

Step 11

Preheat your oven to 350°F (177°C) and prepare the dough.

12

Slice the large fruits and prepare the cream cheese "sauce.

Step 12

Slice the large fruits and prepare the cream cheese "sauce.

13

Spread the cream cheese on the cooled crust and add toppings.

Step 13

Spread the cream cheese on the cooled crust and add toppings.

14

Gather the ingredients.

Step 14

Gather the ingredients.

15

Preheat your oven to 350°F (177°C) (or 325°F/163°C for dark or nonstick pan).

Step 15

Preheat your oven to 350°F (177°C) (or 325°F/163°C for dark or nonstick pan).

16

Create the crust and bake it for 8 to 10 minutes.

Step 16

Create the crust and bake it for 8 to 10 minutes.

17

Create the brownie batter and bake it for 23 to 25 minutes.

Step 17

Create the brownie batter and bake it for 23 to 25 minutes.

18

Set your oven to broil and add your toppings.

Step 18

Set your oven to broil and add your toppings.

19

Sprinkle the chocolate chips onto the browned marshmallows.

Step 19

Sprinkle the chocolate chips onto the browned marshmallows.

View as Slideshow

Rate This Guide

★ ★ ★ ★ ☆ 4.8/5
3

Comments (0)

No comments yet. Be the first to share your thoughts!