How to Cook Prime Rib
Select the type of beef bone-in rib roast you want.. Choose the size of your rib roast.. Have your butcher tie the roast.
Steps
1
Select the type of beef bone-in rib roast you want.
Select the type of beef bone-in rib roast you want.
2
Choose the size of your rib roast.
Choose the size of your rib roast.
3
Have your butcher tie the roast.
Have your butcher tie the roast.
4
Leave the roast out until it hits room temperature.
Leave the roast out until it hits room temperature.
5
Set the oven
Set the oven
6
In a stainless-steel or metal roasting pan, place your roast.
In a stainless-steel or metal roasting pan, place your roast.
7
Prep the meat to your liking.
Prep the meat to your liking.
8
Sear the prime rib at this temperature for 15 minutes.
Sear the prime rib at this temperature for 15 minutes.
9
Let roast for the allotted time.
Let roast for the allotted time.
10
Place roast on a platter and let it sit in a warm spot so the juices can collect
Place roast on a platter and let it sit in a warm spot so the juices can collect.
11
Grab a long, thin, sharp knife.
Grab a long, thin, sharp knife.
12
Place the roast on a large meat cutting board.
Place the roast on a large meat cutting board.
13
Start carving
Start carving
14
Set roast cut-side down.
Set roast cut-side down.
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