How to Make American Ginseng Tea
Place 1 tablespoon of finely chopped ginseng root into a mug.. Boil some water in a kettle.. Let the water cool for 2 minutes.
Steps
1
Place 1 tablespoon of finely chopped ginseng root into a mug.
Place 1 tablespoon of finely chopped ginseng root into a mug.
2
Boil some water in a kettle.
Boil some water in a kettle.
3
Let the water cool for 2 minutes.
Let the water cool for 2 minutes.
4
Pour 1 cup (240 milliliters) of the boiled water into the cup.
Pour 1 cup (240 milliliters) of the boiled water into the cup.
5
Let the tea steep for 5 to 10 minutes.
Let the tea steep for 5 to 10 minutes.
6
Strain the tea.
Strain the tea.
7
Drink the tea.
Drink the tea.
8
Fill a saucepan with water.
Fill a saucepan with water.
9
Add the ginseng.
Add the ginseng.
10
Heat the water over low heat.
Heat the water over low heat.
11
Allow the ginseng to steep for up to 20 minutes.
Allow the ginseng to steep for up to 20 minutes.
12
Pour the tea through a fine, mesh strainer into a mug.
Pour the tea through a fine, mesh strainer into a mug.
13
Serve the tea.
Serve the tea.
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