How to Prepare Adobo Chicken or Pork
Chop pork into bite-sized pieces.. Peel and slice the onion.. Peel and chop the garlic.
Steps
1
Chop pork into bite-sized pieces.
Chop pork into bite-sized pieces.
2
Peel and slice the onion.
Peel and slice the onion.
3
Peel and chop the garlic.
Peel and chop the garlic.
4
Mix the soy sauce, vinegar, garlic, and pepper in a large bowl.
Mix the soy sauce, vinegar, garlic, and pepper in a large bowl.
5
Marinate for 1 hour.
Marinate for 1 hour.
6
Place the chicken and marinade in a deep sided sauté pan over medium heat.
Place the chicken and marinade in a deep sided sauté pan over medium heat.
7
Simmer the meat for 15 minutes.
Simmer the meat for 15 minutes.
8
Transfer the sauce to a bowl.
Transfer the sauce to a bowl.
9
Add oil to the pan.
Add oil to the pan.
10
Brown the chicken or pork on all sides.
Brown the chicken or pork on all sides.
11
Return the sauce to the pan.
Return the sauce to the pan.
12
Simmer for 20-30 minutes over medium heat.
Simmer for 20-30 minutes over medium heat.
13
Add salt and pepper to taste.
Add salt and pepper to taste.
14
Serve over rice.
Serve over rice.
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