How to Grill Lobster Tails on a Gas Grill
Clean any food residue off the grill.. Check your propane tank's gas gauge.. Turn on your grill.
Steps
1
Clean any food residue off the grill.
Clean any food residue off the grill.
2
Check your propane tank's gas gauge.
Check your propane tank's gas gauge.
3
Turn on your grill.
Turn on your grill.
4
Preheat the grill for 10-15 minutes.
Preheat the grill for 10-15 minutes.
5
Thaw your lobster tails if they're frozen.
Thaw your lobster tails if they're frozen.
6
Cut the lobster tails down the soft underside of their shells.
Cut the lobster tails down the soft underside of their shells.
7
Insert a metal skewer into the bottom of the lobster tail.
Insert a metal skewer into the bottom of the lobster tail.
8
Season the lobster tails.
Season the lobster tails.
9
Melt 8 tablespoons (113 g) of butter in the microwave.
Melt 8 tablespoons (113 g) of butter in the microwave.
10
Place the lobster skewers cut side down on the grill.
Place the lobster skewers cut side down on the grill.
11
Close the lid and check the lobster tails after 5 minutes.
Close the lid and check the lobster tails after 5 minutes.
12
Flip the lobster tails and grill for another 4 minutes.
Flip the lobster tails and grill for another 4 minutes.
13
Check the lobster for doneness by observing its color.
Check the lobster for doneness by observing its color.
14
Remove the lobster tails from the grill.
Remove the lobster tails from the grill.
15
Turn off your grill.
Turn off your grill.
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