How to Make Gluten-Free Snacks for Kids
Try sliced fruit shish-kabobs.. Include dried fruit.. Present colorful veggie trays.
Steps
1
Try sliced fruit shish-kabobs.
Try sliced fruit shish-kabobs.
2
Include dried fruit.
Include dried fruit.
3
Present colorful veggie trays.
Present colorful veggie trays.
4
Make celery sticks fun.
Make celery sticks fun.
5
Beat the heat with frozen grapes.
Beat the heat with frozen grapes.
6
Make homemade applesauce.
Make homemade applesauce.
7
Stock up on veggie chips.
Stock up on veggie chips.
8
Create healthy dips.
Create healthy dips.
9
Use rice cakes instead of bread.
Use rice cakes instead of bread.
10
Experiment with popcorn.
Experiment with popcorn.
11
Make your own granola bars.
Make your own granola bars.
12
Try gluten-free or grain-free flours.
Try gluten-free or grain-free flours.
13
Use natural sweeteners.
Use natural sweeteners.
14
Work with baked fruits.
Work with baked fruits.
15
Make your own candy.
Make your own candy.
16
Whip up your own fruit sorbet.
Whip up your own fruit sorbet.
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