Get a tall glass (like the type traditionally used to serve milk shakes).. Chop fruit into small slices or pieces.. Add three scoops of ice cream on top of the fruit.
Get a tall glass (like the type traditionally used to serve milk shakes).
Chop fruit into small slices or pieces.
Add three scoops of ice cream on top of the fruit.
Pour a fruit sauce over the ice cream - Melba (peach) or raspberry sauce is traditional.
Top this with Clotted cream (or thick whipped cream).
Serve chilled along with a long ice cream spoon and a large napkin.
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